Labels like organic and grass fed may seem interchangeable when comparing your beef selection, but there's a world of ...
“It was designed to help rank the potential energy intake of different hays by lactating dairy cows. And it does this quite well, especially for legumes like alfalfa.” Grass hay ...
It's well known that most conventionally produced "industrial" beef in the U.S. is produced in large feed lots, where cattle ...
Grass-fed beef has no climate benefit — even when taking into account that healthy pastureland can trap carbon, according to ...
A new study out Monday finds that even in the most optimistic scenarios, grass-fed beef is no less carbon-intensive than ...
Kansas hay market report for the week ending March 15, as reported by the Kansas Department of Agriculture-USDA Market News, ...
ST. CLOUD, Minn. — Despite some exceptionally cold temperatures this winter, Jared Luhman, a cow-calf producer at Dry Creek Farms in Goodhue, Minnesota, was able to enjoy a relatively average ...