A handvo makes a nutritious breakfast on any given day, thanks to its high protein content! This recipe is slightly different from the traditional handvo since it is only made using moong dal.

Handvo is a traditional Gujarati tea-time snack. It is a spiced savoury cake made with a fermented rice and lentil batter.

Rava handvo preparations needs no major planning. It is a quick, healthy and scrumptious dish made with sooji, lauki (bottle gourd), beetroot and dahi. After 15 minutes, add salt and fruit salt and ...