Mix everything but the salt, pepper and cayenne in a large bowl. Taste and add cayenne, salt and black pepper to taste. Chill and serve on toasted Brioche buns with butter lettuce. You can also use ...

Our delicious Easter menus feature a mix of traditional recipes and fun new ways to use seasonal spring ingredients.

I’ve even included a basic ham salad recipe for your leftover ham. Enjoy this very special day and take time to reflect on the importance of this day. Honey Mustard Glazed Spiral Ham is a ...

Leftover ham may be my favorite part of the traditional Easter feast (much like leftover cornbread dressing is hands down my ...

Look no further! This super easy ham salad is as delicious between bread for lunch as it is on crackers as an appetizer. Get the Ham Salad recipe.

Toss in the ham, cook, stirring ... While the quiche is baking, prepare the salad. To make the asparagus salad: In a large pot of boiling salted water, blanch the asparagus for 4 minutes, or ...

The addition of pecans adds a satisfying crunch. Take a break from all that lamb and ham with a refreshing plate of watercress salad. Tossed in a honey-balsamic dressing and topped with salted ...