Take a piece of dough and roll it into a sheet of 3 to 3.5 inches in diameter. 8. Place the rolled sheet on the gujiya mould and add 1.5 to 2--spoon filling. Center the stuffing and apply a little ...

About Coconut Gujiya Recipe | Gujiya Recipe: Holi celebrations are incomplete without this traditional sweet. Gujiyas are sweet dumplings made of maida or flour and filled with sweet, delightful ...

Next, place this on top of the gujiya mould. On the edges, apply water and then add 1 tablespoon filling inside. Avoid overfilling as this could break while deep-frying. Press the two ends of the ...

Fold the dough over the filling to form a half-moon shape. Press the edges together to seal. Use a fork or a gujiya mold to crimp and seal the edges securely. 4. Fry the Gujiyas: 5. Cool and Store: ...

Press the edges and seal properly (you can use a fork or mold for a neat design). Deep Fry the Gujiya Heat ghee or oil in a ...