As the vibrant festival of Holi approaches, celebrations across India are in full swing, and one sweet treat is taking center stage: Gujiya. Traditionally enjoyed during this festival of colors ...

made history by entering into India's Book of Records for making the world's largest Gujiya, weighing 6 kg and measuring 25 inches, ahead of Holi festivities on Tuesday. In an event hosted in ...

Deep fried in ghee and dipped in a sugary syrup, this Indian dessert is commonly made during the festival of Holi. The crisp outer layer cracks in the mouth for the sweet filling to take on your ...

About Almond & White Chocolate Gujiya Recipe: The quintessential Holi dish, gujiya is an Indian sweet that is made in every household during the festival of Holi. Small dumplings packed with all ...

Chhappan Bhog, a well-known sweet shop in Lucknow, Uttar Pradesh, has created history by entering the India Book of Records for preparing the world’s largest gujiya. According to ANI reports ...

These Indo-Caribbean fried turnovers stuffed with warmly spiced sweetened coconut resemble Indian gujiya or ghughra. Trays of Shelia's golden pastries were stuffed, deep-fried, and packaged as ...

Next, place this on top of the gujiya mould. On the edges, apply water and then add 1 tablespoon filling inside. Avoid overfilling as this could break while deep-frying. Press the two ends of the ...

So, when Jubilee actor Nandish Sandhu went to try gujiyas in a Delhi market with us, he told us everything about his ‘sweet obsession’ with mithai, his love for homemade gujiya and his Holi plans.

The Holi festivities uphold the cultural legacy and rituals of Indian tradition. The festival comes alive with the preparation of gujiya, namkeen, mathri, bhang, and thandai. The delicious flavour ...