Southern Style Corn Grits are a true comfort food staple in any Southern kitchen. The creamy, buttery texture paired with ...

Grits are made from dent corn ... I am a passionate cook, recipe developer, author, and food photographer with 14 years of food blogging experience. Inspired by my French and Italian heritage ...

The grits will thicken. This takes no more than ... Liz Williams is founder of the Southern Food & Beverage Museum in New Orleans. Listen to "Tip of the Tongue," Liz's podcast about food, drink ...

Add steak back to pan, cover and simmer for 1 hour. Stir in parsley and serve over grits. Meanwhile make grits. To make grits, bring stock, milk, and salt to a boil in a medium saucepan.

It may be one of the quintessential Southern dishes, but there are so, so many ways to prepare shrimp and grits. Local chefs create versions that are traditional or creative, creamy or Creole ...

Chef Jessica is not the first food creator to experiment with this kind of culinary swap. The website Kath Eats posted a similar recipe for shrimp and grits sushi back in 2014. And while the ...

This is the main event at the World Grits Festival, one of the state's longest-tenured food festivals. It's held in St. George, a Dorchester County town that provides a quiet escape from the ...

After years of cooking at home, Lefew entered the 2025 Florence Wine & Food Festival cook-off last month. Her shrimp and grits won the competition. Now, she is competing in the Favorite Chef ...

Foodies, are you ready to taste test a new dish or find your new favorite restaurant? The SouthCoast is flooded with great spots to indulge in each week, but it can get a little overwhelming ...