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Axios on MSNWhat you get when a pastry chef rethinks breakfastMeet Michelle Pusateri, a Culinary Institute of America-trained pastry chef who found herself "crashing out mid-surf session" and blamed the sugary granola she was eating for breakfast. Dig in: ...
Nadiya’s granola breakfast cups are perfect for a ... Melt the chocolate in the microwave, then use a pastry brush to brush the insides of the cups generously with chocolate.
These crunchy, healthy and easy to bake Granola Bars are exactly what you need when you are hungry during the middle of the day and reach out to order anything but healthy. Made with oats and filled ...
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