In a nutshell Scientists discovered that the brain cells (POMC neurons) responsible for making us feel full are ...
Glycosylation is the process by which cells add sugar groups (also called carbohydrates) to proteins to modify their ...
However, not all sugar substitutes are harmful—some alternatives can provide sweetness without the negative effects on the brain. Robert Love, a neuroscientist, recently shared three healthy ...
“Dopamine is the ‘feel-good’ neurotransmitter ... She said while sugar in moderation is fine, excessive consumption can negatively affect your brain and body. “By making simple swaps ...
Consuming too much sugar can lead to dependency-like behaviours and serious health issues. Sugar activates the brain’s reward ...
This also allows them to study the pattern of 'microheterogeneity’ – the phenomenon where the same part of a protein can be modified by many (sometimes hundreds of) different sugar ... effect on ...
If you’ve stopped drinking alcohol entirely or are reducing the frequency of your drinking, whether for Dry January or another reason, you may notice a surprising side effect: sugar cravings.
Diabetes and dementia are two serious health challenges that affect millions of people worldwide. The good news is that ...