If made properly, gond ke laddu keep well until a whole month when stored in a glass jar. (recipe from Swasthi's Recipes) ...

Here are 5 winter-special laddoos with detailed recipes to enjoy this season. Gond Laddoo Gond laddoos are one of the conventional winter sweets that have great warming properties. Fry the gond in ...

Mix and keep it for stuffing. 5. For making laddu, take a large mixing bowl. Put the whole wheat mixture, coarsely chopped nuts and fried gond into it. Gently mix all the ingredients together to get a ...

Dentist explains why it's important, shares correct way to do it Gond katira, or Tragacanth gum, is valued for its natural cooling and health-benefiting properties. In a post shared by Deepsikha ...

Always check for any allergies before trying new ingredients like gond katira. However, it is advisable to consult a healthcare professional if you experience any discomfort or discontinue use.

This recipe is sourced from the food Instagram handle of Swarna (_indian_tastebuds_) with 479K followers, which offers homemade recipes. You can make alterations to this recipe to suit your needs ...

A homemade watermelon cooler with gond katira and chia seeds offers a healthy alternative. This traditional drink not only hydrates but also aids digestion, boosts energy, and promotes healthy ...

Apart from this, there are many such things which can be consumed, they include gond ke ladoos which are made by mixing flour and other dry ingredients. Heat ghee in a pan and fry the gond little by ...