It's gochujang paste, and while it is a masterpiece, it's a work of art of the culinary sort, not the fine art kind. No matter. Its thick, brick-red texture lends an amazing mouthfeel and a spicy ...

Snacks: If you lovespicy AND sweet and salty food, you will definitely love these gojuchang cookies! This Korean chili paste is the star ingredient of many dishes and many sauces, but today we decided ...

These creamy gochujang chickpeas and lentils with poblano pepper are a quick and easy recipe made in under 30 minutes.

If using wood or bamboo skewers, soak in water at least 10 minutes. In a medium bowl, combine gochujang, oil, honey, vinegar and garlic powder. Cut each chicken thigh into 9-12 bite-size pieces.

Prepare the sticky rice fresh so it is warm. Transfer prepared rice to a large bowl and mix in as much gochujang paste as you want, starting with about 2 tablespoons. Add more as desired.

Gochujang tofu grill is a bold, flavorful dish featuring tofu grilled to perfection and coated in a savory-spicy blend of gochujang, soy sauce, and sesame oil. Garnished with green onions and sesame ...

Smoky, spicy, and savory, gochujang grilled pork belly is a bold Korean dish featuring tender pork marinated in a rich blend of gochujang, soy sauce, and aromatics. Served with a crisp, tangy green ...

Bring some fiery flavour into your kitchen with three gochujang-laden recipes by acclaimed Korean-American chef Judy Joo. Korean ingredients that were once a relatively rare sight in the UK ...

Add 1 teaspoon oil to now-empty wok and reduce heat to medium. Add mushrooms and ⅛ teaspoon salt and cook, stirring frequently, until mushrooms are tender and light golden, about 4 minutes. Add ...

A really easy, tasty dinner of spiced and tender chicken pieces with quick-pickled cucumber, rice and a moreish gochujang mayo. To make the gochujang mayo, mix all the mayonnaise, gochujang and ...

This quick Korean-inspired gochujang noodle stir-fry is packed with flavour and takes 10 minutes, making it the perfect midweek meal. In a small bowl, whisk the gochujang with the soy sauce ...

McCormick For Chefs adds a trio of new products to help operators keep up with the latest flavors craved by consumers: ...