“The yam is a climber,” says Eric Owusu Danquah, a research scientist at Ghana’s Council for Scientific and Industrial Research (CSOR), “it has to climb to expose its leaves to the sunlight.

A young Ghanaian man started an agritech business with a $10,000 grant in 2018, focusing on the purchase, packaging and sale of yam Kofi Mantey said he has made good returns from the yam business ...

Adam Krause Fried Ghanaian yams with fish and hot pepper at Papaye Restaurant, serving West African dishes on the Grand Concourse in the Bronx. Adam Krause Bronx resident Danso Abebrese plans to ...

Odeefuor Ogyeamansan Boahen Korkor II, the Paramount Chief of Sunyani Traditional Area has announced a lift on the ban on ...

If you are buying yams from a specialist African or Caribbean shop, ask them how to prepare the yams you are buying. They will have advice on whether the yam must be peeled before cooking and how ...

This could discourage value addition in the sector. Yams: A staple among Ghanaian exports to the U.S., yams currently benefit from the African Growth and Opportunity Act (AGOA). However ...