There’s something wildly satisfying about biting into a slice of Cheesy Garlic Texas Toast. It’s crisp on the edges, soft in the middle, loaded with buttery garlic flavor, and smothered in melty ...

You can also opt to use something far more flavorful than white loaf bread, like garlic toast. Garlic toast introduces ...

In a small bowl, combine 1 tbsp butter, chopped garlic and seasonings. Mix well. 2. Lightly toast one side of the bread slices on a heated tawa or pan. 3. Flip and spread the garlic butter on the ...

Place the mushroom on a baking tray and sprinkle the garlic over them ... To serve, place the mushrooms on top of the toast and season to taste.

Mushrooms on toast is a great lunch or brunch dish. If wild garlic is out of season you can use sorrel or spinach instead. I like to cook my sourdough on a griddle for that ‘burnt’ bar marked ...

Preheat the oven to 350°F (180°C). Combine the garlic, shallot, peanut and cilantro with the tomato sauce, soy sauce and olive oil and mix well into a marinade. Put the onion, leek and celery ...