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Restaurant-quality agnolotti, lumache and garganelli, made from farm eggs and local fresh-milled whole grains, to have on an average harried Wednesday night. Who needs you, Marc Vetri? Available ...
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The Best Pasta In NYC
Don’t miss the garganelli with velvety truffle butter, prosciutto, and strips of bitter radicchio confetti. 9.0 It happened.
The Spouse ordered one of the three garganelli-pasta entrees, the creamy mushroom ($9.99). The others are chicken piccata and spicy meatball tomato. There’s also a build-your-own option that ...