As a crunchy, savory base, fries can be upgraded with your favorite meats, cheeses, veggies, and sauces. Here are some of the tastiest, fully loaded toppings.

Nothing — absolutely nothing — is wrong with a good serving of fries. In fact, there isn't a person alive with functioning taste buds who doesn’t enjoy them. They may be delicious ...

Your french fries won't taste very good at all. They'll likely end up undercooked or majorly lacking in the crispiness department. Instead, you'll want to work in batches, cooking only a handful ...

Heat the oven to 180C/160C Fan/Gas 4 to keep the fries warm. Have two baking trays ready, lined with kitchen paper. Dry the matchstick potatoes in the towel, then put a large handful into the oil.