Sautéing leftover rice with bagoong is a well-known Filipino fried rice dish that goes by several names: bagoong fried rice, binagoongan fried rice, and shrimp paste fried rice. Its funky ...

There are many kinds of bagoong, but what you’re most likely to encounter in the United States is the jammy brown sauteed shrimp paste sold in jars by brands like Kamayan and Barrio Fiesta.

Fried rice is an easy dish for reinvigorating ... chef Cristina Quackenbush serves her bagoong rice with mango, bacon and fermented shrimp. The next time you want to skip ordering takeout, you ...