Franklin BBQ in Austin, Texas is legendary — and to taste it, you need serious patience. 🕛🔥 I waited 6 hours in line for ...

The Franklin Oyster Bar & Eatery, the newest venture from Jay Farner, will officially open to the public on June 10.

In the aughts, out went the era of gas-fired rotisseries and questionably-sourced meats. In came quality cuts and ...

In collaboration with AC Barbeque, the Atlanta, Georgia-based fast-food chain is serving up a 13-hour smoked brisket sandwich ...

Need a break? Play the USA TODAY Daily Crossword Puzzle. (A) Brisket at Franklin Barbecue (1) vs. Hama chili at Uchi (2) (B) Bob Armstrong Dip at Matt's El Rancho (3) vs. Cheeseburger at Crown ...

Mello had seen the 2014 film Chef, starring Jon Favreau, in which Franklin Barbecue was featured. Mello saw Aaron Franklin lift the lid of the smoker to reveal the briskets inside, and they looked ...

You're going to love their food." Founded by Aaron Franklin and wife Stacy Franklin as a barbecue trailer in 2009, Franklin Barbecue in Austin moved to its current location in 2011 and has since ...

Franklin's Kitchen will be coming to Chelsea Parkfields near Ross-on-Wye on May 4 to serve up a selection of BBQ dishes cooked on a Spanish Josper charcoal oven. The main house bar will be open from ...

From barbecue to sushi, tacos to sandwiches of all kinds, Austin's restaurant scene offers something for everyone, while never sacrificing quality for diversity. Don't forget to vote in the sixth ...