Tracking food waste can save you hundreds — maybe even thousands — of dollars a year. Here are some expert tips for how to ...

Cost-conscious consumers have been clipping more coupons, dining out less, buying more generic brands, and generally changing ...

The money will go towards caddy provision and the purchase of up to 14 food waste collection trucks.

A university here in Ohio is working toward being as sustainable as possible and a big part of that is composting uneaten ...

Another noteworthy example is Frigidaire’s CrispSeal® Fresh technology, which blocks out dry air, automatically regulates ...

Sustainability is becoming one of the most exciting restaurant trends: From fish eye macarons to passion fruit skin oil, ...

Located in the heart of Auburn Gresham is the Green Era Campus. What was once acres of contaminated land, is now fertile ...

Jessica Bradley outlines ways cities are closing the loop on food waste to redistribute food to those who need it.

Young people are not just concerned about sustainability—they’re taking action to embed it into every part of campus life.

Whitbread’s environmental sustainability manager, Sarah Ivory, shares her team’s experience implementing a suite of measures ...

A pilot curbside food waste pickup program between Fayetteville and Ozark Compost & Swap is approaching its halfway point, ...

Food waste in the U.S. makes up between 30% to 40% of the food supply. Though waste is inevitable, when it ends up in ...