No single factor can explain why food is so much more expensive now than before the pandemic. Food prices — which are up 31% since 2019 — remain high because of the combined impact of rising ...

Americans love foreign products, but is our indulgence in Canadian whiskey, Mexican avocados, and Brazilian coffee a bad ...

Beef has hit record highs, pushing up prices for burgers and steaks at fast food chains and restaurants already struggling with rising costs.

we uncovered the stories behind some of the world's most expensive foods. More from So Expensive From the purest form of maple syrup, extracted drop by drop from trees in New York, to the finest ...

More from So Expensive Following is a transcript of the video. Narrator: The price of pet food has increased from an average $1.71 per pound in 2011 to $2.55 per pound in 2017, and it plays to an ...

As of February, the cost of store-bought food in the Boston area has risen by 19% since 2021. According to The Greater Boston ...

Generally, cooking at home is less expensive than regularly ordering fast food. Eating out may be a better solution for those who value time over money. Both options have pros and cons based on ...

Though the United States is one of the largest food exporters in the world, it has long relied upon food imports to fill gaps in domestic supply, particularly for seasonal produce and other items ...

(Food & Wine independently checked menus from ... Everything really is getting more expensive. While the rising cost of living is seemingly slowing down a bit, the Social Security Administration ...