Want authentic Italian street food? Learn how to make the fluffiest, most flavorful focaccia bread with this easy recipe!

Instead of a savory focaccia, try this cinnamon version, filled with cinnamon and glazed with a cream cheese drizzle.

For this reason, I shelved my favorite focaccia recipe for years despite it being delicious and a real crowd-favorite at dinner parties and book club meetings. However, a few weeks ago ...

Lacey Ostermann, a graduate of Windsor High School, has millions of followers on social media. Here’s the secret to her ...

The "Dutch Oven and Cast Iron Cooking" book by Peg Couch has a Camper's Focaccia Bread Recipe that uses dried herbs and grated cheeses to flavor this delicious homemade bread. Dutch Oven and Cast ...

Arrange a rack in top third of oven; preheat to 450°. Transfer focaccia to a parchment-lined 13" x 9" baking dish. Brush top of focaccia with 2 Tbsp. oil. Toast bread until top and edges are ...

Cinnamon Roll Focaccia bread is a delicious twist on the classic Italian bread made with cinnamon and brown sugar and topped with a delicious cream cheese frosting.

This confit garlic focaccia has the crispy crust and deep flavour of a wood-fired bake. Smoked salt brings that fire-kissed ...

Pop it in the oven together with the focaccia dough. Bake for 25 to 30 minutes. 5. Let bread cool down for about 10 minutes, remove from baking dish and slice. Serve with the garlic chives dipping ...

This recipe doesn't require any kneading, expensive kitchen tools, or a stand mixer -- making it ideal for beginners.