WGN Entertainment Reporter Dean Richards is sharing a delicious recipe for Flan Mexicano (Mexican Flan). (printable recipe ...

When the baking pan is inverted, the sauce flows over the flan and across the plate, making for a dramatic presentation. Preheat your oven to 350°F. Heat a small skillet over medium-high heat and ...

Otherwise, the flan's cooking process is the same as in an oven. Remember, there's no need to blow torch the sugar, which distinguishes flans from crème brûlée — as you pour in the caramel first.

(Do not use a loose-bottomed flan tin for this) Holding the tin with an oven cloth, tip the caramel up into the ridges – be very careful as the caramel will be extremely hot! Leave to one side ...

Place a baking tray in the oven to heat. Lightly oil a 20cm/8in loose-based fluted flan tin that’s about 3.5cm/1½in deep. Pour the rest of the oil into a small bowl. Place a sheet of filo ...

Carefully pour caramel syrup into a flan mold.) Set aside to cool. Preheat the oven to 350 degrees F Place an oven rack in the middle position. Place sweetened condensed milk, whole milk ...