An curved arrow pointing right. The wastewater from tofu production makes rivers smelly and kills fish. Can this popular Indonesian food be a sustainable source of cooking fuel? More from Retail ...

Mix the tofu, cherry tomatoes, onions, garlic, ginger, sea salt flakes and 2 tablespoons of the sesame oil together in a large roasting tin. Fish out the tofu, so it can sit on the top of the ...

Set aside. Combine the fish sauce, tamarind water, chilli flakes, chilli sauce and sugar in a small bowl, then set aside. Heat 2 tablespoons oil in a wok and fry the tofu in batches until golden ...