Fry time: 4:30 to 7 p.m. Fridays March 7 to April 11. Dine-in dinners includes fish or pierogi. Fish includes two pieces of baked and breaded cod and three pierogies. Pierogi dinner includes six ...

A traditional Ukrainian staple is being paired with the Lenten season’s fish fry to raise money for the Ukrainian Event Center. The fish fry event happens every Friday, reportedly netting $ ...

Others require fish, for example herring. In autumn and winter a lot of Poles eat pierogi with braised sauerkraut and dried forest mushrooms. They are also part of the customary Christmas Eve dinner.

Spinach and feta is now a very common combination, chanterelle filled pierogi are a seasonal treat, and even salmon and white fish are finding their way in gourmet fillings. As veganism becomes more ...

Dinners: Walleye ($17), three- or four-piece perch ($14-$17) and two- or three-piece seafood cake ($14-$17). Perch/shrimp combo ($14) and shrimp and steak dinners are available. Dinners come with ...