Many of us favor draft beer whenever we visit a bar. But, if it's Belgian beer you're drinking, you might be better off ordering a bottled brew.

To help you on your Belgian beer journey, we found eight of the best witbiers, Trappist ales, and golden ales.

These styles stand as some of the world's most beautifully complex beers. Spontaneous fermentation means that beer is fermented without the brewer adding yeast.

By supplementing malt with simpler sugars that yeast can ferment, Belgian brewers achieve the high alcohol levels desired without the thickness of all-malt beers of similar strength.

Belgium is promoting its centuries of beer-making and 430 breweries with a new visitor centre in Brussels that recounts the history of Belgian production and aims to show what is unique about the ...

Pound for pound, one of the best little Belgian beer towns in the United States just might be Newark, Delaware.

For those beer aficionados looking for a behind-the-scenes view of the craft, weekend brewery tours offer a glimpse into the only purpose-built spontaneous fermentation brewery in Canada.

Belgian beer is so classic it's often seen as unchanging, with big-name producers flooding the market with taste-alike bottles. But from IPAs to cream ales, smaller brewers are changing the face ...

One of the four main components of beer, yeast is often overlooked in favor of flashier ingredients like malt and hops, but contributes a world of flavor. Here's what to know.