With its distinct flavor and crunchy texture, fennel makes an excellent ingredient which can be transformed into delicious ...

Drinking fennel tea before hitting the sack might help calm your mind and body. The warm drink can calm your digestive system ...

Discover a refreshing take on coleslaw with our Healthy and Crunchy Apple-Fennel Slaw, combining crisp apples and fennel for ...

A simple blend of cinnamon and fennel soaked in water overnight offers a refreshing yet powerful combination that supports the body in many ways. Both these spices have been used for centuries in ...

Remove outer layer and stems of fennel bulbs. Cut bulbs in half lengthwise, from stem end through core. Remove core, then, using a mandoline or sharp knife, thinly slice fennel lengthwise.

This is a fabulous fennel recipe – it’s great with roast lamb or can be eaten as a vegetarian dish on its own. Preheat the oven to 170C/325F/Gas 3. Melt the butter in a casserole dish over a ...

Pickle the fennel, place the wine, vinegar, oil, garlic, bay leaves, salt, peppercorns, seeds and herb sprigs in a saucepan. Bring to the boil, cover and simmer very gently for 45 minutes.