Farali Peanut Chutney Recipe:This refreshing peanut chutney can be enjoyed with sabudana, dosas, parathas, and much more. It is light yet flavourful and super easy to make. Its core ingredients being ...

We usually serve it with natural plain yoghurt. To make a complete farali thali, add moraiyo, farali kadhi,farali puri and rajgira sheera. Be sure to check out the full recipe and exact ingredient ...

Farali pattice is a famous Gujarati snack that is made during fasts. Unlike other pattice recipes, this one is made using singhare ka atta, raw banana plantain and arrowroot. It has a soft and ...