Few things are as comforting as a bowl of warm, cheesy, deeply flavorful French onion soup on a chilly day. And if you’re ...

featuring perfectly caramelized onion in a savory broth, topped with melted cheese on a crispy baguette. It might seem like ...

The idea of eating a pile of onions seems absolutely absurd—until you caramelize them and make them into soup. Suddenly, and your entire family is talking about an onion dinner with great reverence.

Our five-star French onion soup recipe turns that big bag of trusty onions into a luxurious meal. By Sam Sifton Sara Bonisteel’s French onion soup.Credit...Armando Rafael for The New York Times.

French onion soup is very easy to make and is deeply savoury and hearty - and cheesy croûtons make it extra special! Each serving provides 548 kcal, 26g protein, 54g carbohydrate (of which 20g ...

Place ramekins on a baking sheet. In a preheated, 375-degree oven, bake the lava cakes for about 16 to 20 minutes, or until ...

While Symensma may use traditional Chinese techniques to make his soup dumplings, his choice of French onion soup for the filling is decidedly not standard. Neither is serving Chinese dumplings in ...

Valentine’s Day is nearly upon us, and with Valentine’s Day falling on a Friday, here’s a simple, rustic meal to make ahead, and have at the ready after work or a busy week. On the menu is French ...

Classic and delicious – it's Mary's easy French onion soup. Golden-brown, caramelised onions cooked in a rich beef stock are served with cheesy mustard croûtes. Melt the butter and oil in a ...