Anyone can crave Falooda in the summer season. Eating it is a different pleasure. Children as well as adults are fond of it.

Mix the cornflour with 1 cup water and bring to a boil, then simmer, stirring all the time. 2. As soon as it becomes translucent, take it off the heat. 3. Transfer the cornflour paste on to the ...

Pour over the falooda milk and leave to cool to room temperature. Cover and refrigerate overnight. To make the topping, mix together the sliced strawberries, basil seeds, rosewater and sugar and ...

In another bowl, mix together the flour ... Put them all in the fridge to firm up for 20 minutes. To make the falooda, cook the noodles in boiling water for 1 minute then drain and cool under ...

If you’re craving a fresh and energising drink in Ahmedabad, Astodia Juice Corner is a spot worth visiting. Located near ...

A refreshing rose flavored drink topped with home-made falooda. Transfer the cornflour paste on to the colander (filter or sieve) and press with the spoon so that the pressed paste falls into the iced ...