Elaichi, or cardamom, is commonly used in Indian kitchens in both sweet and savoury dishes. In desserts, it adds a ...

For ages, Indian culture has valued two traditional ingredients for their culinary and medicinal properties: mishri (rock sugar) and elaichi (cardamom). When combined, these two very easily ...

Heat the butter, brown sugar and honey in a saucepan until the butter melts and begins to boil. 2. Pour this mixture over the dry ingredients and mix until well coated. 3. Take an aluminum foil, pour ...

Elaichi detoxifies your entire skin and lightens the appearance of spots and blemishes. Drinking this tea will help you wake up with a refreshed, radiant look. Immunity booster is essential for ...