SAN FRANCISCO — At Scoma's Restaurant in San Francisco, this holiday season 's batch of eggnog began 11 months ago. The process typically starts in late January, just after the previous year's ...

Nothing rings in the holiday season like pouring a chilled glass of eggnog into your favorite holiday glass. Usually made with a mixture of sugar, milk, egg yolks, heavy cream, cinnamon, nutmeg ...

Champagne sceptic Dan Saladino heads to the French region in search of mavericks of fizz. Mulled wine is a seasonal speciality made from red wine, heated up with various mulling spices and a slice ...