the egg tart quickly became another culinary symbol of Macao. Macao’s unique culinary culture borrows from some of the best aspects of European and Asian cuisines. The best way to enjoy Macanese ...

Transformation is at the heart of the story of Macao as epitomized by Andrew Stow, the larger than life baker behind the city's own version of Portuguese Egg Tart. Evolving from a place known for ...

Explore casinos, history, the flavours of Macanese cuisine, and so much more with this comprehensive guide to the top things ...

Quintessentially Macanese, Macao’s famous egg tarts are an icon. Photograph Courtesy Macao Government Tourism Office In contrast, across three serpent-like bridges which link the peninsula with ...

But Macao’s most iconic sweet treat, the pastel de nata, has a slightly different story. The famous egg custard tart with flaky pastry crust, while originally supposedly a Portuguese import ...

The only Portuguese egg tarts I’ve tasted have been based on the Macau version, so I’m calling these Macanese pasteis de nata. From what I’ve heard from friends who have eaten them in ...