Watch as mouthwatering beef and veggie kebabs go from sizzling on the Blackstone griddle to smoking perfection on the Big Green Egg. This cookout combo delivers rich flavors, perfect sear ...

In this delectable kebab recipe, we have used a host of different spices to recreate the authentic awadhi magic. The minced meat (keema) is marinated in a ground spice powder and then deep fried mixed ...

Shami kebabs were apparently invented by a highly ... then gradually add enough of the egg to bind the mixture without making it too wet. Transfer the mix into a bowl and stir in the flour.

You can serve these kebabs to your guests. In a food processor, grind meat, chilli flakes, ginger & garlic paste, lemon juice, coriander powder, cumin powder, garam masala and salt to a smooth paste.

Form the kebabs around skewers that have been soaked ... Roll them into balls and then dip them in maida, a beaten egg, followed by bread crumbs. Deep fry or air fry it and serve warm with spicy ...