We chose the ultimate combination of two whole eels, cooked two ways - one with the traditional sweet and salty sauce, and one simply lightly salted - served on a bed of fluffy rice. The dish is ...

I've used live eels from American Unagi to create unagi nigiri. I've attached the unagi sauce recipe below, which is an umami-packed California Experiences Major Migrant Shift Pork Fried Rice Is ...