Picture an animal that spends its youth in winding rivers, only to vanish across entire oceans on a secret journey for which ...

The European Union is preparing a proposal to impose export restrictions on all eel species under an international agreement ...

A French court sentenced eight people for smuggling eel larvae in a scheme worth over $2 million that prosecutors likened to ...

To make the barbecued eel, light a barbecue or preheat the grill to high. To make the dry rub, mix together the garlic powder, dried oregano, cracked black pepper and salt in a medium bowl.

Once exhausted, it can be pulled free with ease. The Asian swamp eel (Monop­terus albus) is a prized catch in Malaysia, whether grilled, steamed or stir-fried. Its flesh resembles Japanese unagi ...

Whole conger eels are sometimes available from coastal fish markets, but they are mainly cut into steaks and sold fresh or frozen. There are serious concerns about the sustainability of this fish.

The company came up with a cake modeled after “unaju” (grilled eel on rice) to mark the midsummer day of the ox that falls on July 24 and Aug. 5 this year. The offering is made with Western ...

Narrator: This is the most expensive fish in Japan. In January 2018, a kilogram of these baby eels cost around $35,000. That's more than bluefin tuna, and almost as much as the price of gold at ...

Baby eels, or elvers, often are sold to Asian aquaculture companies to be raised to maturity and sold to the lucrative Japanese restaurant market, where they're mainly served grilled. In November ...