“However, when you cook fish very quickly or overcook it, you are more likely to see the ‘white stuff’ pop up.” You can certainly eat albumin. It doesn’t impact your dinner’s ...

Amid outbreaks of bird flu in the U.S., experts weigh in on best practices for preparing eggs safely. See the video from Professor Tim Spector, a genetic epidemiology expert at King's College London.

If you’ve got a stockpile of chocolate that has some unsightly bloom on it but you aren’t quite ready to toss it, you can absolutely eat it as is—though the ... If you’ve got some higher-quality stuff ...

Food experts have revealed the key signs that bacon is no longer safe to eat Toria Sheffield joined the PEOPLE editorial staff in 2024. Her work as a writer/editor has previously appeared in ...