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Over generations, through selective cultivation and crossbreeding, human beings developed durum wheat and, later, bread wheat. As small groups of people migrated from the Fertile Crescent, an area of ...
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Giallozafferano.com on MSNPane Cunzato (Sicilian Seasoned Bread)It is recommended to consume the pane cunzato immediately. The ideal bread for this recipe is wood-fired, freshly baked durum ...
Bread in general is difficult to master and sourdough ... All-purpose flour is supposed to be a middle ground between high-protein flours like Durum wheat flour and low-protein flours like soft ...
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