"Previously food colouring or turmeric was used to give the durian rinds a yellow colour without posing any health risk," he said. "However, with Chinese consumers now favouring green-coloured ...

Malaysia Durian Exporters Association president Sam ... with Basic Yellow 2 (BY2), a dye used to artificially enhance the colour of the fruit. On Feb 21, Vietnam also repor­ted an 80% drop ...

Durian Manufacturer Association general secretary Datuk Anna Teo lamented that many Musang King durians on the market today are not what they once were as they showed signs of “diluted colour ...

Following is a transcript of the video. Narrator: Just one 2.5-kilogram durian from Nonthaburi, Thailand, can cost $380. Yet the fruit has a smell that some people find extremely unpleasant.

Thai durian traders and exporters expect a higher supply of the fruit and a drop in prices this year.Sanchai Puranachaikiri, president of the Thai Fresh Fruit Traders and Exporters Association, ...

Scientists from NTU Singapore have created a biodegradable food wrap that changes colour when the food it protects has spoiled ... critical ingredients for making the wrap, while starch from durian ...