We’re looking forward to opening the big tent and greeting everybody.” The three-day event begins today when the t ...

Craving Oregon seafood? These coveted, reservation-only favorites serve oysters, Dungeness crab, and salmon that locals won’t ...

Crab Louie might be a dish everyone has heard of, but nailing down its true origins with all of the hallmark ingredients is ...

Pacific Coast residents have a longstanding holiday tradition of eating Dungeness crab, named after Dungeness Bay in Washington State, where the first commercial fishing for the species took place.

HALF MOON BAY, Calif. (KGO) -- Recreational Dungeness crab season in the Bay Area is one of the most anticipated openers in California and it started at 12:01 a.m. on Saturday Nov. 3. The boat slips ...

The U.S. state of Washington and the Suquamish Tribe have partnered on a study that will track where Dungeness crabs are ...

Discover San Francisco restaurants keeping Bay Area classics alive, from cioppino and Dungeness crab to sourdough bread and ...

It’s a Pacific Northwest twist on a classic East-coast dish! Danielle Centoni and Kerry Newberry, co-authors of “Oregon Wine + Food”, joined us to share their recipe for Dungeness Crab Rolls.

Fick shows how to turn fresh salmon and other local seafood into simple, flavorful dishes including the Captain's Platter and peanut butter tuna.

SAN FRANCISCO -- The California Department of Fish and Wildlife announced Friday it will open the commercial Dungeness crab fishery from the Sonoma/Mendocino County line to the U.S./Mexico border ...

A collaborative study between the Washington Department of Fish and Wildlife (WDFW) and the Suquamish Tribe is underway to ...