What is the best fat to sear your steak? Well on this video I put to the test 4 of them. Duck fat, Beef Fat, Bacon Fat and Butter. Who do you think is the best? This is pure steak porn and food ...

This means both incorporating California’s abundant seafood into the menu and serving battered artichokes alongside ribeyes or tomahawk steak au poivre ... not so casual: duck confit and ...