How to dry basil from your garden originally appeared on Dengarden. Basil is a real crowd pleaser of a herb: its unique, oily-spicy flavor has been the perfect companion to pasta sauces and pizza for ...

Fresh herbs are some of the most common types of produce to go to waste, but they don’t have to be. When you learn how to dry herbs in a way that works best for you, you can preserve their flavor and ...

A nutritionist shares how to dry basil using three easy options—plus how to prep your herbs first for best results. Still, despite its culinary prowess, having fresh basil on hand at all times isn’t ...

Herbs can grow in abundance, which can be a blessing for gourmands. But while basil, cilantro, dill and mint can elevate any dish to new heights, even the most prolific cook can struggle to use up the ...

Joy Molloy, the horticulturist for the Connecticut Unit of the Herb Society of America, says there are several ways to dry herbs: Air drying: Pick herbs with their stems, and hang to dry. Molloy has ...

Don't let a bumper crop of basil go to waste. Preserve its flavor and zest with proper storage and preservation. Extend the life of fresh basil by removing any discolored leaves and cutting the bottom ...

Dried herbs have a tendency to collect dust in the pantry. You buy a jar of them, use a little and then forget about them or just dip into them occasionally. But now that home cooks are turning more ...

What's a pizza without some oregano ? Or a salad without a dash of dried mint? For most of us who love these foods, the addition of herbs automatically becomes an important step before digging into ...