Make a classic Soboro Donburi, a delicious Japanese ground chicken rice bowl with a sweet-savory sauce and fluffy eggs. This ...

Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Egg & Shrimp Soboro Donburi (2) Tofu and Ground Meat Soboro Donburi. 1. Rinse the rice and drain. 2.

Kaisendon is a colorful Japanese dish featuring fresh sashimi over rice. Master the art of zuke, as Chef Rika shows us how to marinate lean tuna in her signature soy sauce. 1. Slice the tuna into ...

Thick, chewy udon noodles are the star of a new Japanese restaurant now open in Minneapolis. Cafe Yoto, from Chef Yo Hasegawa, opened in early March in the former Stalk & Spade space in the North Loop ...