TASEK GELUGOR - Many "dodol” (a traditional Malay sweet) entrepreneurs today have switched to modern machines for faster and more efficient production. However, Zamri Sulaiman, the owner of ...

JOHOR BARU: For as long as she can remember, Nur Siti Farhana Aziz has enjoyed eating dodol every Hari Raya. However, the 24-year-old sales adviser had never given much thought to how the sticky ...

South Goa is renowned for its flavorful and aromatic dishes. Sample fresh seafood, traditional Goan fish curry rice, prawn Balchão, and sweet treats like Bebinca and Dodol at local eateries and ...