What is it? A humble-looking spot run by Chef Yip Yun Keung, a former five-star hotel chef, who puts all his training into traditional Cantonese bites. Tuang Di ...

and so are the pork-filled taro puffs and tender chicken feet that arrive saturated with caramelized soy flavor. 8.5 This list is full of dim sum spots where flagging down carts is half the fun ...

Dim sum isn’t just food ... Creamy custard buns and crispy taro puffs are highlights too. It’s comfort food, but with serious technique behind it. Go early, go hungry, and don’t expect ...

While the theme feels somewhat kitschy, it does make this dim sum spot a lot of fun. Lobster har gow are injected with butter via tiny pipettes. Airy taro puffs are shaped like swans. And xiao ...