One cup of rice, salt to taste, half a cup of curd, half a cup of water, a teaspoon of ENO or baking powder, a teaspoon of lemon juice, a teaspoon of oil, a teaspoon of mustard seeds, 5-6 curry ...

STEP 2- Steam the Dhokla: Meanwhile, grease a dhokla plate or any flat-bottomed vessel with oil. Just before steaming, add ...

About Microwave Dhokla Recipe: This is truly a timeless Gujarati delicacy and one of the most popular snacks, dhokla is not just a favourite in India but is much loved across different countries as ...