Gujarati Dhokla is a beloved dish from the western part of India. Known for its soft, fluffy texture and tangy taste, Dhokla ...

About Vratwala Chawal Dhokla Recipe: The fasting season can be tiresome and ... Tempered with whole red chillies, cumin, ghee and curry leaves.Enjoy this Navratri fasting special dish at home and you ...

With an interesting mix of textures and flavors—sweetness from sugar, tanginess from lemon juice, and green chilies' ...

Gujarati food isn’t just delicious—it’s full of variety, health benefits, and flavor that wakes up your taste buds. If you’re ...

Till now you must have had idli and dhokla as separate dishes. But to give you a twist of taste, here we have a delicious recipe of idli dhokla that you'll love to devour. Mix besan, rava, ginger, ...

Well, that wasn't all. The reel continued capturing a few more dishes and giving them a lyrical twist: "Dhokla, Thepla, Ganthiya, Chutney Chutney. Paathra, Idla, Khandvi, Chutney Chutney.