Pani puri, also known as golgappa or puchka ... Heat oil in a pan for deep frying. Once the oil is hot, fry the puris in batches, ensuring they puff up. Fry until they turn golden and crispy.

Dosa Delight, a longstanding Southern Indian hole-in-the-wall in Jackson Heights, proves vegetarian food doesn’t have to be ...

He stated, “ If there are four compartments of the tiffin, in all four compartments there will be Pani Puri. If she goes to the hospital she can also ask for a Pani Puri drip ( laughs) ...

Mumbai's Kailash Parbat, a vegetarian chain with 42 outlets in India and a global presence spanning New York, Amsterdam, Singapore and more, has opened its first restaurant in Malaysia. The family-run ...

A top health official of Telangana has blamed "pani puri" for the large number of typhoid cases being registered across the state. Referring to the habit of many people who gulp down several ...

But have you heard of an “ATM” for pani puri? Think of street food in India, it’s hard to miss people queueing up near pani-puri stalls, be it on pavements, or even wedding halls But there ...