If you have been anywhere by the sea in the Yucatan peninsula you will have had these deep-fried king prawns with a coconut batter. Curiously to me, they often come with an apple sauce ...

Deep-fat fryers vary in size so fill the fryer ... for a further 2 minutes or until the pork is almost cooked. Add the prawns, beansprouts, sugar, fish sauce and mirin and stir-fry for 2-3 minutes ...

When seafood night is calling your name, try these fried shrimps that cook ... In an electric skillet or deep-fat fryer, heat oil to 375°. Fry shrimp in batches until golden brown, 3-4 minutes.

About Lemongrass Peanut Prawn Sauce Recipe: Flavourful. deep fried prawns topped with a mouth-watering sauce made with lemongrass, peanut butter sauce and chilli paste, sounds like a delectable snack?

About Prawns Tempura Roll Recipe: Prawns tempura is raw shrimp dipped into tempura batter and deep-fried in hot oil. The batter that is used to make the tempura consists of flour, water, and ...

Prawns are really useful to keep in the freezer for emergencies – they can be cooked in a blink and in myriad ways, helping you to make a meal out of simple ingredients in minutes. Traditionally ...

The sambal is stirred into the prawns at the last minute. The fried ikan bilis can be made a couple of days in advance and stored in an air-tight container.