Then there’s the topping, which sets this loaf apart in a very lovely way. The combination of fennel, sesame and nigella ...

This tender, moist date-nut bread gets most of its sweetness from pureed dates and a touch of maple syrup — with no refined ...

“This date loaf is inspired by a multitude of things,” says chef Noor Murad. “The idea landed while eating a Welsh bara brith, similar to an English tea loaf, where dried fruit is soaked in ...

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Ginger and date-studded sweet dough rippled with a signature blend of sweet Asian spices. Equipment and preparation: you will need a free-standing mixer fixed with a dough hook. For the dates ...

Third up in this month’s challenge is Jordan Rondel, with this incredibly moist and delicious spiced banana and date loaf.

Coffee and walnut cake is so 2019. Why not try Candice Brown’s recipe for spiced apple, date and espresso loaf to add a little sparkle to your September? So when you grab your pumpkin spice ...

Preheat the oven to 170º/ Gas mark 3. Line and grease a 900g/2LB loaf tin. In a large bowl, cream the butter and sugar until light and fluffy. Sift the flour, baking powder, bicarbonate of soda ...

Preheat your oven to 180°C and line a 2 lb loaf tin with baking parchment. Sift flour and baking powder into a bowl and mix in the sugar, zest, walnuts, dates and ginger. Add in the olive oil and ...