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Chowhound on MSNThe Best Meatloaf Begins With The Right Ground Beef BlendMeatloaf is one of those all-time-classic meals that never gets old, but it's also highly dependant on choosing the right ...
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Chowhound on MSNYour Roasted Asparagus Turned Out Soggy Because Of One MistakeThis common mistake is all too easy to make when cooking asparagus, but Dan Whalen shared a simple solution in an exclusive ...
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Chowhound on MSNThe Extra Step That Gives You The Most Flavorful MeatballsThe ideal meatball comes out moist and flavorful. With one easy step, you too can deliver the perfect meatballs that dinner ...
Dan is the founder and creator of the popular recipe blog The Food in my Beard, and author of Stuffed: The Ultimate Comfort Food Cookbook. In the eight years since the website’s inception, he has ...
Hosted on MSN2mon
Ingredients That'll Be Sure To Spice Up Your Nacho Cheese SauceWe're talking about spice. And we're following the lead of Dan Whalen, a cookbook author and the blogger behind The Food in My Beard, which specializes in "creative comfort food twists and mash-ups." ...
3mon
Chowhound on MSNThe Hands-Down Best Cheese For NachosDon't settle for just one cheese. According to Dan Whalen, blogger at The Food in My Beard and author of the book "Nachos for ...
But Dan Whelan isn't like most NFL players. "I love watching any sport. Well, except baseball. I'd rather watch cricket than baseball," laughs Whelan, would-be punter for the Green Bay Packers.
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Chowhound on MSNStuff Olives With Vodka For A Bite-Sized Dirty MartiniIt's such a pleasant bite that cookbook author Dan Whalen created a recipe that gives you the best of both worlds: ...
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Chowhound on MSNThe Expert Trick That Keeps Nacho Cheese Sauce MeltyFortunately, Dan Whalen, blogger at The Food in my Beard and the author of "Nachos for Dinner," has a perfect — if not a bit ...
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