Mix together, the elaichi, laung, badi elaichi, chilli powder, dhania powder, haldi, ginger and garlic paste, dahi, salt and the meat. 2. In the pan in which you plan to cook the meat, heat the ghee ...

Hyderabadi Dal Mutton gosht, as the name suggests, is a well-known Indian dish from the streets of Hyderabad. This is relished with love by non-vegetarians and contains mutton along with daal. In the ...

Savour Gosht Haleem, Murgh Yakhni Pulao, Kathal aur Kachhe Kele ka Haleem and Akbari Paneer. Signature dishes are Dal Gosht, ...