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Until now, you could only find these overseas. Join the lines for deep-fried sandos, fruit-filled daifuku and wobbly ...
The stretchy sheets of mochi are made fresh daily, then wrapped around fruit, bean pastes and cream. There are five flavours ...
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Japanese daifuku mochi lands in a leafy north shore suburbThere are five flavours: strawberry, grape, blueberry, chocolate and matcha. Dine in, and they’ll cut them in half with a piece of string to preserve the delicate outer layer. Since opening in March, ...
chocolate and matcha. Dine in, and they’ll cut them in half with a piece of string to preserve the delicate outer layer. Since opening in March, Sydney Daifuku Store has been selling out nearly ...
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